Production Position Open (FT and PT)

Applicants must possess:

– Great passion and enthusiasm for craft beer and applying new techniques
– Strong organization, and time-management skills
– Strong verbal and written communication skills
– Strong sense of responsibility both inside and outside the brewery
– Ability to work and communicate well with others in both the production and administrative sides of the brewery
– Strong mechanical background- ability to troubleshoot/repair mechanical issues in brewery setting
– Ability and willingness to adopt new processes/practices and/or beer-styles
– A maniacal focus on cleanliness, safety and organization of equipment, lab, and facility
– Ability to utilize and manage brewery production software
– Willingness to work in a fast pace environment, yet be precise in daily tasks
– Ability to stand for long periods of time
– Ability to lift 55 pounds
– Ability to be frequently exposed to wet, hot, and cold conditions
– Ability to work well under pressure
– Maintain flexible hours (early, late and weekend shifts)
– Ability to attend and work outside events and tasting room operations
– Ability to speak in front of large groups or tours
– Ability to work independently and in a team with minimal direct supervision
– Self Starter and motivated to learn more about the industry
– Ability to take this job seriously but certainly not him/herself seriously

Responsibilities include but are not limited to:
– Assist in the brewing process, packaging line cellar and warehousing
– Ensure efficient operation of equipment and facility
– Ensure cleanliness and organization of equipment and facility
– Assist in setting up and making running adjustments to packaging equipment
– Safely use a wide variety of power and hand tools
– Ensure equipment is setup, maintained, and operated to allow for efficient and safe production and packaging of quality product
– Maintain a clean and orderly work area, returning tools, equipment and supplies to their appropriate storage areas after each assignment
– Willingness and ability to perform any other ancillary jobs/roles within the brewery

Compensation:
– Hourly pay based on experience and qualifications
– Paid time off (PTO) program
– Employeer matched 401(k)

E-mail resume and cover letter to career@brotherscraftbrewing.com

HELLO!
ARE YOU AT LEAST 21 YEARS OLD?

Yes, Beer Me. Nope. Dang!